Here is our list of the best blenders for making pureed foods!
- Best Overall: Vitamix A3500 Ascent Series Smart Blender
- Best Budget: NutriBullet Pro Plus
- Best for Hot Soups: Ninja SS401 Foodi Power Blender
- Best Personal: Blendtec Classic 575 Blender
- Best Quiet: Breville 3X Bluicer Pro Blender
- Best for Baby Food: Beaba Babycook Neo Food Processor and Blender
- Best Portable: NutriBullet GO Portable Blender
- Best for Raw Food: Omega J8006HDC Cold Press
- Best Immersion Blender: Breville BSB510XL Immersion Blender
- Best Retro: KitchenAid K400 Artisan Empire Red Stand Blender
Best Overall: Vitamix A3500 Ascent Series Smart Blender
The Vitamix A3500 boasts a 2.2-peak horsepower motor that can pulverize even the toughest ingredients, leaving you with nothing but velvety goodness. It comes with two BPA-free containers, a 64-ounce low-profile container for larger batches and a 48-ounce container for smaller jobs. The intuitive touchscreen interface with five pre-programmed settings (smoothies, hot soups, dips & spreads, frozen desserts, and self-cleaning) takes the guesswork out of blending. Plus, built-in wireless connectivity allows you to unlock further possibilities through the Vitamix Perfect Blend app, which offers guided recipes and additional program options.
Pros of Vitamix A3500 Ascent Series Smart Blender :
- Unmatched Power: The Vitamix A3500’s powerful motor tackles everything from frozen fruits and leafy greens to nuts and seeds with ease. Say goodbye to chunks and hello to smooth, even purees.
- Versatility: With two container sizes and a variety of blending settings, you can handle any pureeing task, from small batches of baby food to large pots of soup.
- Self-Cleaning Function: The self-cleaning cycle makes cleanup a breeze. Simply add a drop of dish soap and water, blend, and rinse.
- Wireless Connectivity: Unlock a world of possibilities with the Vitamix Perfect Blend app, which offers guided recipes, custom programs, and more.
- Durable Construction: Built to last, the Vitamix A3500 is backed by a 10-year warranty, so you can buy with confidence.
Best Budget: NutriBullet Pro Plus
The NutriBullet Pro Plus packs a punch for its price, boasting a 1200-watt motor that tackles even the toughest ingredients—think frozen fruits, leafy greens, and nuts—into smooth, velvety purees. It’s compact and user-friendly, making it ideal for quick and easy blending sessions.
Pros of NutriBullet Pro Plus :
- Budget-friendly: Compared to other high-powered blenders, the Pro Plus won’t break the bank.
- Powerful motor: 1200 watts make short work of pureeing most anything you throw in.
- Versatile: Perfect for smoothies, dips, nut butters, and purees.
- Easy to use: Simple push-and-twist operation, with pre-programmed pulse and auto-shut-off features.
- Convenient: Includes two BPA-free cups with to-go lids for on-the-go enjoyment.
- Easy to clean: Blades and cups are dishwasher-safe.
Read Full Review : NutriBullet Pro Plus
Best for Hot Soups: Ninja SS401 Foodi Power Blender
Conquer creamy hot soups with the power of the Ninja SS401 Foodi. This 1600-watt monster boasts a 72-oz blending pitcher and a variety of blades to tackle both hot and cold ingredients. Pulse settings and pre-programmed cycles let you customize your blending, while the included XL smoothie bowl maker and food processor attachments offer bonus versatility.
Pros of Ninja SS401 Foodi Power Blender:
- Blazing heat: 1600 watts of power pulverize even the toughest veggies and proteins, ensuring silky smooth hot soups.
- Hot blending champ: Handles scalding liquids with ease, no need to pre-cook your ingredients.
- Pre-programmed cycles: Soup and smoothie settings take the guesswork out of achieving perfect texture.
- Pulse control: Fine-tune blending for chunky or ultra-smooth soups.
- Easy cleanup: Dishwasher-safe parts make post-soup cleanup a breeze.
- Bonus versatility: Make cold smoothies, dips, sauces, and more with the included attachments.
Best Personal: Blendtec Classic 575 Blender
The Blendtec Classic 575 Blender is a high-performance blender that is perfect for making pureed foods. It has a powerful 1560-watt motor that can pulverize even the toughest ingredients, such as frozen fruits and vegetables. The WildSide+ jar is also designed for optimal blending, with a unique shape that helps to circulate ingredients and create smooth, even purees.
Pros of Blendtec Classic 575 Blender:
- Powerful motor: The 1560-watt motor can handle even the toughest ingredients, making it perfect for pureeing everything from fruits and vegetables to nuts and seeds.
- WildSide+ jar: The WildSide+ jar is designed for optimal blending, with a unique shape that helps to circulate ingredients and create smooth, even purees.
- Pre-programmed cycles: The Blendtec Classic 575 Blender has six pre-programmed cycles, including a smoothie cycle, a soup cycle, and a clean cycle.
- Easy to clean: The WildSide+ jar is dishwasher safe, and the blender has a self-cleaning cycle that makes cleanup a breeze.
- Durable: The Blendtec Classic 575 Blender is made from high-quality materials and is built to last.
- Warranty: Blendtec offers a 8-year warranty on the motor and a 3-year warranty on the parts.
Best Quiet: Breville 3X Bluicer Pro Blender
This 2-in-1 blender and juicer tackles even the toughest ingredients, turning them into silky-smooth purees with ease. Boasting the Kinetix® blade system and Cold Spin Technology, it minimizes heat and preserves nutrients,
Pros of ModelName :
- Powerful Motor: Crushes ice, seeds, and frozen fruits into creamy perfection.
- Kinetix® Blades: Specially designed to create vortexes that pull everything towards the blades, eliminating chunks and uneven textures.
- Cold Spin Technology: Minimizes heat build-up during blending, retaining vitamins and vibrant colors in your purees.
- Extra-Wide Chute: Fits whole fruits and vegetables, reducing pre-chopping.
- Pulse Function: Offers precise control for achieving the perfect puree consistency.
- Preset Programs: Includes a “Green Smoothie” setting, ideal for leafy greens and fibrous vegetables.
- Easy Cleanup: Dishwasher-safe parts make post-puree cleanup a breeze.
Best for Baby Food: Beaba Babycook Neo Food Processor and Blender
The Beaba Babycook Neo is a 4-in-1 appliance that combines steaming, blending, reheating, and defrosting into one sleek package. Perfect for parents who want to make fresh, healthy purees for their little ones quickly and easily.
Pros of Beaba Babycook Neo Food Processor and Blender:
- Multifunctionality: Steam cook, blend, reheat, and defrost all in one machine, saving time and countertop space.
- Fast & Efficient: Steam and blend entire meals in 15 minutes, perfect for busy parents.
- Large Capacity: Makes up to 5.5 cups of puree per cycle, enough for multiple servings or freezing.
- Healthy Materials: Glass bowl and stainless steel basket ensure healthy meal preparation and easy cleaning.
- Preserves Nutrients: Steam cooking retains vitamins and minerals for optimal nutrition.
- Simple to Use: Intuitive buttons and clear markings make it easy for anyone to operate.
- Easy to Clean: Dishwasher-safe parts for added convenience.
- Safe & Durable: BPA-free materials and sturdy construction provide peace of mind.
- Sleek & Compact Design: Looks good on any countertop and requires minimal storage space.
Best Portable: NutriBullet GO Portable Blender
The NutriBullet GO Portable Blender is a great option for those who want a small, portable blender that can make pureed foods. It’s perfect for making smoothies, baby food, and other pureed dishes.
Pros of NutriBullet GO Portable Blender:
- Portable: The blender is small and lightweight, making it easy to take with you on the go.
- Powerful: The blender has a 70-watt motor that can crush ice and frozen fruits with ease.
- Rechargeable: The blender has a rechargeable battery that lasts for up to 20 blends.
- Easy to use: The blender is simple to operate with one-touch blending.
- Leak-proof: The blender comes with a leak-proof lid, so you don’t have to worry about spills.
- Easy to clean: The blender’s blades are removable and dishwasher-safe.
Best for Raw Food: Omega J8006HDC Cold Press
The Omega J8006HDC isn’t just a juicer, it’s a versatile masticating nutrition system. This slow-speed beast grinds and pulverizes ingredients into silky purées and nut butters with ease. Forget about chunks and fibers – this machine turns fruits, vegetables, even nuts and seeds into smooth, creamy perfection.
Pros of Omega J8006HDC Cold Press:
- Master of Purees: Low 80 RPM speed minimizes heat and air, preserving nutrients and flavor in your purees.
- Triple-Stage Extraction: Powerful auger system squeezes every drop of goodness from your ingredients, maximizing your yield.
- Versatility Beyond Juicing: Make nut butters, baby food, sorbets, even pasta! You get more than just juice with this multi-functional machine.
- Quiet Operation: Unlike high-speed blenders, the J8006HDC operates at a gentle hum, making it a serene addition to your kitchen.
- Easy Cleaning: No messy blades! Dishwasher-safe parts and automatic pulp ejection make cleanup a breeze.
Best Immersion Blender: Breville BSB510XL Immersion Blender
Ditch the bulky blender and embrace mess-free pureeing with the Breville BSB510XL Immersion Blender. This sleek, handheld wonder tackles everything from silky smoothies to chunky salsas with ease, all while staying comfortable in your grip.
Pros of Breville BSB510XL Immersion Blender :
- Anti-Suction Tech: Say goodbye to splatters and overflows! Breville’s unique bell shape and internal ribbing prevent suction, keeping your ingredients in the bowl and your kitchen spotless.
- 15 Variable Speeds: From delicate whipped cream to robust nut butters, find the perfect texture with precise speed control. No more mushy messes or overworked ingredients.
- Powerful 280W Motor: Effortlessly blend even the toughest fruits and vegetables, ensuring smooth, lump-free purees every time. Forget pre-chopping or straining – this blender handles it all.
- 8″ Immersion Depth: Blend directly in pots, bowls, or pitchers, eliminating the need for transferring and reducing cleanup. Perfect for making large batches of soup, dips, or baby food.
- Ergonomic Trigger Grip: Unlike traditional immersion blenders, the Breville’s trigger grip feels natural and comfortable to hold, minimizing hand fatigue during longer blending sessions.
Best Retro: KitchenAid K400 Artisan Empire Red Stand Blender
The KitchenAid K400 Artisan Empire Red Stand Blender is a high-performance blender that is perfect for making pureed foods. It has a powerful 1.5-hp motor that can easily blend even the toughest ingredients, such as nuts, seeds, and frozen fruits. The blender also has a variety of speeds and settings to choose from, so you can get the perfect consistency for your pureed foods.
Pros of KitchenAid K400 Artisan Empire Red Stand Blender :
- Powerful 1.5-hp motor can handle even the toughest ingredients
- 5 speeds and settings to choose from for perfect consistency
- 1.4-liter glass jar is large enough for most recipes
- Self-cleaning cycle makes cleanup a breeze
- Durable die-cast metal base
- Sleek and stylish design
- Available in a variety of colors, including Empire Red
Read Full Review : KitchenAid K400 Review
Factors to Consider When Choosing a Blender for Pureed Foods
- Look for a blender with a motor of at least 500 watts, preferably 700 watts or more, to ensure it can handle tougher ingredients like raw vegetables, nuts, and frozen fruits.
2. Blade Design:
- Sharp, stainless steel blades are essential for creating smooth purees. Look for blenders with blades designed for crushing ice and blending hard ingredients.
- Some blenders have specially designed blades for pureeing, such as the Vitamix’s “wet blade” or the Ninja’s “total crushing blade.”
3. Speed Settings:
- Variable speed control allows you to adjust the blending intensity to achieve the desired consistency, from smooth soups to thicker sauces.
4. Jar Size and Material:
- Choose a jar that’s large enough to accommodate the volume of food you’ll typically be blending.
- Consider the material:
- Glass jars are durable, scratch-resistant, and easy to clean, but they can be heavier and more prone to breakage.
- Plastic jars are lightweight and less likely to break, but they may scratch and retain odors.
5. Ease of Cleaning:
- Look for blenders with dishwasher-safe parts or self-cleaning cycles for quick and convenient cleanup.
6. Additional Features:
- Tamper: A tamper helps push ingredients down towards the blades, ensuring thorough blending.
- Pre-programmed settings: Some blenders offer pre-programmed settings for pureeing, making the process even easier.
- Blenders with higher power, more features, and premium materials typically cost more. Consider your budget and prioritize the features that are most important to you.
Are Pureed Foods made with a blender healthy?
Whether pureed foods made with a blender are healthy depends on several factors, so it’s not a simple yes or no answer. Here’s a breakdown of the potential benefits and drawbacks:
- Increased intake of fruits and vegetables: Blenders make it easier to incorporate more fruits and vegetables into your diet, especially if you find certain textures difficult to chew. This can increase your intake of essential vitamins, minerals, and fiber.
- Improved digestion: Pureed foods are easier to digest for people with digestive issues or difficulty chewing, leading to better nutrient absorption.
- Increased variety: Blending allows you to experiment with new recipes and ingredients, creating healthy and delicious smoothies, soups, sauces, and more.
- Portion control: Pureed foods can help with portion control, as you tend to feel more satiated with a smaller volume compared to solid foods.
- Nutrient loss: Over-blending or excessive heat can break down and reduce the bioavailability of certain vitamins and antioxidants.
- Fiber loss: While some fiber remains in pureed foods, the process can remove significant amounts. Fiber is important for gut health and satiety.
- Added sugars and unhealthy fats: Be mindful of adding unhealthy ingredients like processed sugars, high-fat dairy, or sugary juices to your blends.
- Texture and satiety: Some people find pureed foods less satisfying than solid foods, potentially leading to overeating later.
Tips for maximizing the health benefits of pureed foods:
- Use fresh, whole ingredients and minimize processing.
- Add nutrient-rich ingredients like leafy greens, seeds, and nuts.
- Opt for water or low-sugar liquid bases.
- Avoid sugary additives and unhealthy fats.
- Pair pureed foods with whole foods for additional texture and fiber.
- Consult a registered dietitian for personalized recommendations based on your individual needs and dietary goals.
Overall, pureed foods can be a healthy addition to your diet, but it’s important to be mindful of potential drawbacks and make smart choices about ingredients and processing methods.
Cleaning procedure for a blender after making a Pureed Foods
Cleaning your blender after making pureed foods is a breeze with these simple steps:
- Immediately after use, fill the blender halfway with clean water.
- Swirl the water around to loosen any leftover food particles.
2. Blend & Rinse:
- Add a drop of dish soap to the water.
- Pulse the blender a few times to blend the soapy water.
- Pour out the soapy water and rinse the blender thoroughly with clean water.
3. Deep Clean (Optional):
- For stubborn residue or strong odours, follow these steps:
- Fill the blender with warm water and a tablespoon of baking soda or white vinegar.
- Let it soak for 15-30 minutes.
- Blend for a few seconds, then rinse thoroughly.
4. Clean the Blades:
- Although some blenders have dishwasher-safe blades, handwashing is recommended for optimal cleaning and blade longevity.
- Use a bottle brush or a sponge to gently clean the blades, being careful not to cut yourself.
5. Dry Everything:
- Disassemble the blender parts (if possible) and air dry them completely before reassembling.
- Wipe down the base of the blender with a damp cloth.
- To remove burnt-on food, try blending a mixture of ice and baking soda before washing.
- For greasy residue, blend a few tablespoons of cooked rice with water before washing.
- If you use your blender frequently, clean it after each use. Otherwise, a weekly deep clean is sufficient.
By following these simple steps, you can keep your blender clean and hygienic, ensuring your pureed foods taste their best every time!
Blender FAQ: Finding the Perfect Puree Partner
Choosing the best blender for pureed foods can be a challenge, with so many options and features on the market. This FAQ tackles your most pressing questions, helping you navigate the puree paradise and find your perfect blender match.
Q: What makes a blender good for pureeing?
A: Power and blade design are key! Look for a blender with at least 700 watts and sharp, stainless steel blades, ideally with a “wet blade” or “total crushing” design for tackling tough ingredients.
Q: Do I need a special blender for baby food?
A: Not necessarily! Many great blenders handle both adult and baby food prep. Look for one with variable speeds and a smaller container option for portion control.
Q: Can any blender make hummus smooth?
A: Most high-powered blenders with strong blades can tackle hummus, but consider a dedicated food processor for a creamier result.
Q: What’s the easiest blender to clean after pureeing?
A: Look for dishwasher-safe parts or self-cleaning cycles for convenience. Avoid plastic jars that can retain odors.
Q: Is a high-end blender worth it for pureeing?
A: It depends on your needs and budget. High-end blenders offer more power, features, and durability, but a good mid-range option can handle most pureeing tasks perfectly.
Q: What are some healthy pureed food ideas?
A: Get creative! Blend smoothies with leafy greens and berries, whip up creamy cauliflower soup, or make nut butter from scratch. Endless possibilities!
Q: How do I avoid losing nutrients when pureeing?
A: Minimize processing time, avoid excessive heat, and choose fresh, whole ingredients to retain maximum nutrients.
Q: Can pureed foods help with digestion?
A: Yes! Pureed foods are easier to digest, especially for people with digestive issues. Just don’t forget the fiber – add seeds, nuts, or whole grains for balance.